Hacienda Las Glorias
715 1st Ave SW, Cedar Rapids, IA, 52405
Hacienda Las Glorias Menu
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Visit below restaurant in Cedar Rapids for healthy meals suggestion.
Visit below restaurant in Cedar Rapids for healthy meals suggestion.
Visit below restaurant in Cedar Rapids for healthy meals suggestion.
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Address :
715 1st Ave SW
Cedar Rapids, IA, 52405 - Phone (319) 363-7344
- Website https://www.haciendalasglorias.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Lonnie Z.
John Taffer would have cheered the way the bartender handled the stumbling drunk who arrived near closing time tonight. Bravo! Responsible bar management is appreciated by this frequent visitor.
(5)Jeff W.
Fast service for the most part. During the afternoon the bartender can get a little busy - this is a popular neighborhood hangout, I guess - but they usually have your typical fishbowl-sized margarita on special, and a spread of domestic and ever real mexican beers... The food? C'mon, you know what this is: stupid-fast tex-mex style whatever with beans and rice on the side, covered in mexican cheese mix and maybe some salsa with a splash of red sauce. I've had a bunch of their lunch specials, and a fajita or two, and they're alright but nothing extravagant. It's fast, fairly cheap ($10 or less for a non-seafood entree) and exactly what you think of when you think 'midwestern mexican restaurant'. The place could use a solid deep cleaning (the carpeted stairs leading to the subterranean bathroom were pretty nasty) but all things considered it's a good spot for the family dinner. You'll walk out full, within about an hour, and not totally broke. If you've already got the drunk munchies and are still hungry before you leave, order yourself both Sopaipilla and some fried ice cream. totes magoats the best thing I had that day, after the giant marg.
(4)Ted K.
I was in town last weekend and made it a point to come try the food. Lemme tell you. . The fajitas are amazing! !!!!
(4)New_to_CA L.
This place is a dive, but they have killer margaritas, good salsa, and THE BEST cheese dip in town.
(4)Susan J.
Awesome food, fresh and perfectly spicy. We went with the servers suggestions, which I am glad; everything we had was delicious. We Great service and the atmosphere was nice. We will come back next time we're craving some good Mexican food.
(5)Rick M.
I love Mexican food...being from Texas...and this place is just down the street from my place. Me and a friend used to go to this placeall the time.Food is average for this area...bland big cheap plates. Last time I went there with a friend...before the place was burned down...went for lunch. Food was ...let's say OK....they left the check and left.When we went to leave...nobody around.Nobody at the register...at the bar.I even wenty down the stairs...nobody...typical of their service. So we left...without paying..nobody seemed to care. If you want a free meal..and it tastes like McDonalds....go for it...........
(4)Lina R.
First, it seems they're paying "Kevin N" to leave them positive reviews. Tells me about how many people actually like their food. Firing an employee right after someone leaves a vague, childish post which screams of someone who knew they had no legitimate issue is bad business. Had they talked to a manager, chances are the other table would've spoken up. If you're going to base hiring and firing on Facebook posts, why not try looking for actual complaints
(1)Gary C.
I am an OTR truck driver and I had this place several days ago thought I might have had to go to hospital as I had the runs for 3 hours straight think I got food poisoning....maybe need to make a call to the health department and let em know what kind of an establishment that this really is....oh wait think I need to get back on the john
(1)Jim F.
Absolutely the worst frozen TV dinner I have ever eaten, had the runs for two days after eating here. Margaritas were horrible management non existent!! Stay away!!!
(1)Amanda A.
did you not want her to charge for the extra item? or did you not want her to explain herself to the table? you own a business in the service industry, customers are rude to servers all the time about being charged extra for extra items! you made a poor management move firing that young women!
(1)Matt M.
The rumours you heard are true: Hacienda Las Glorias suffered a terrible blaze in 1994 and nearly burnt to the earth. Resolving to make the most invincible burrito in Iowa, the owner rebuilt using fireproof cinder block and gypsum construction. The gorditas here are a real treat. They are fried in a proprietary cooking oil blend. Salsa is served in a carafe - que bonito!
(5)Bob S.
This place has good food. The menu is not innovative, and does not even include appetizers. However, the endless chips and salsa make appetizers unnecessary. The chips and salsa are above average. Salsa is served in glass bottles, and has a decent amount of spiciness. Entres were all well prepared, with chicken, chorizo, and steak dishes all recommended. The only not recommended part of the meal was the Spanish rice. While there was a lot of it provided, it did not seem fresh, or well prepared, or flavorful. Not a big deal, but I do like all parts of a meal to add to the total meal experience. If a giant spoonful of subpar rice just adds bulk and volume to a dish, skip it. The entres were served with generous portions, and the prices very reasonable. The cooking style is Americanized Mexican food, and no one dining here should expect authentic Mexican food. Service was good.
(4)Emily P.
Terrible service, mediocre food. Average margaritas. Took 20 minutes for our server to take our order, longer wait for the food, and 30 minutes to get our checks after we asked for them! Only time I have not left a tip.
(1)Ed F.
Awesome fajitas - as good as they get in CR. We always split an order because they are so big. The sides are just typical. Chips and salsa are above average but a little bland tonight. Once I started ribbing our server she showed her sense of humor and that always makes the night more fun. Still one of my favorite Mexican places even if they do use the same standard menu that every Mexican place in town seems to follow. It must come in the mail-order kit.
(4)Kevin N.
Back again... can't stay away! Love the atmosphere, the staff, the food selection, and of course the margaritas!
(5)Sam R.
On a positive note the drinks are big and the service is fast and friendly. The chicken fajita are good. Big portions of meat, beans and rice. For Anglo American Mexican food it's passable. Now the bitch session: This is the first time I've had hamburger meat in the beef taco and burrito in a sit down Mexican restaurant. If I wanted then I would have went to Taco Bell and saved myself $5. The burrito was buried in a canned red sauces trying to past for a salsas and topped with cheese. The taco shell came right from the box and the cheese straight from the grocery store. The hamburger meat must have been flavored with a Spanish dry mix from the local Hy-Vee store. I would have given the place a 1 star if the chicken fajita weren't average. Better than Chili's and worse than Chevy's but that's not really saying much. Tortillas are okay. Over all I'd say this is an okay restaurant. On a side note, I've eaten Mexican food all my life, even eaten it in Mexico which is different than American style Mexican food, so I'll admit that I'm picky when it comes to American style Mexican food. This place is Anglo American Mexican food, which I don't like. For Anglo American Mexican food it's average. I've had better and worse. This place is passable.
(2)Dallas M.
This is one of my favorite restaurants in town. I could eat there every day of the week. The menu is large so there is food for everyone. Do not worry about bringing kids, they welcome everyone. Good place for the family or entertain your date. Their chips and salsa are amazing.
(4)Mark S.
Decent food at a good price. The chips and cheese sauce always fill me up before the meal...addictive.
(3)Sean W.
Great food, great service, great chips&salsa and the Best/Strongest Margs in town. I'll update this review when I get more time. I just had to put in my quick 2cents. I/we typically hit Haci 1-2+times a week. Since it very first opened. And will continue to do so....
(5)Jason N.
This is my favorite place to eat when I am in Cedar Rapids. The margaritas are the best I've ever encountered, and the food is authentic, delicious, and filling. The staff is extremely friendly and efficient. The dining room is very nice, with mirrors, chandeliers, and a cool pit for larger parties. Give this place a try!
(5)sven g.
As I recall, this is the location that was obviously a former Chinese restaurant. The dissonance between the gold leaf lacquer decor and the menu with poorly photographed examples of the specials is tantalizing. This was my first of many wonderful encounters with a burrito served smothered in salsa roja, and for this I am thankful.
(4)Jon M.
I want to salvage this place and give it 2 stars, but I seriously can't find a reason to. **MAYBE** give them a star because the chips and salsa weren't half bad, but ... even then, I can't bring this thing up from 1 star. The margarita -- I love margaritas. I've had amazing expensive margaritas and I've had cheap, homemade party margaritas. I'm not picky -- but I have my limits. This -- by far-- was the worst margarita I've ever had. Red Bull and Popov would have tasted better. I ordered 3 tacos -- carne asada and chorizo. I LOVE carne asada tacos ... and I LOVE chorizo. How can you possibly screw this up so bad? The carne asada was flavorless, the chorizo tasted old, and the whole thing was covered in melted cheese. Honestly, I thought I'd wandered into a Taco Bell ... maybe even a Taco Bell at a truck stop. To top things off, the check came with a total ... that's it. Nothing itemized. I manually did the math and knew the total was off. I requested the server itemize the receipt and bring it back to me. He came back -- with the total scratched out, a cheaper total written in, and no itemized total as I requested. I have no idea where these 4 and 5 star reviews are coming from. Maybe this is just the best Mexican in this town. But for my money, I'd get better Mexican food at Chili's... or even Taco Bell. Avoid. PS Oh, and there's no air conditioning. Just a little fan in the corner. I kept seeing the servers readjust the fan. I wish they'd just get some working A/C and spend more time focusing on the quality of the food.
(1)John P.
me: do you have any lengua or cabeza? waiter: huh? me: LENGUA, or CABEZA waiter: huh? enough said.
(2)